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Dive into the world of must-have festive products: smoked salmon, truffles and foie gras. Follow the Urbani family, truffle traders from Italy, Fabien Chevalier, foie gras producer from Landes, and Lionel Durot, artisan smoker in Brittany, in their preparation for Christmas. Discover the challenges they face in offering exceptional products to festive tables, while ensuring food safety. A fascinating immersion into the world of Christmas artisans! For more documentaries 👉 https://bit.ly/3ya4I5S Salmon, truffle, foie gras... Everything for the party TF1 REPORTS