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You will never make tough meat again with this tip all your meats will be super tender and delicious want to see how it's done come with me and leave your Like to help our channel please GAMER CHANNEL COME AND MEET • PORTAL DO FIM UPDATED THE MOST WAY ... ========================================= NEW CHANNEL WHERE WE WILL POST VIDEOS MY DIARIES • Video ========================================= My wife's channel: • I discovered this Recipe now I only Make F ... =========================================== Ingredients: you can make it with the meat of your choice for every half kg of meat you use 1 tablespoon of baking soda and let it rest with baking soda for 30 minutes then add water leave for another 5 minutes and then you can rinse the meat to remove the excess baking soda to fry two tablespoons of oil or butter In this recipe the ingredients to season the meat that I used were: salt to taste 1 teaspoon of Bahian seasoning 5 crushed garlic cloves you can use mixed seasoning of your preference or another type of seasoning of your taste 1 large onion 1 medium pepper 2 tablespoons of tomato paste 200ml of water