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A very tender and creamy Milanese beef stew with a delicious sauce. A satisfying and comforting dish. One of those that can only be eaten at home Ingredients: 500 g of meat for stewing flour to flour the meat 1 onion 2 cloves of garlic 2 medium carrots 1 stick of celery 4 tomatoes 150 ml of white wine (you can omit it and add more water) 2 sprigs of thyme 1 bay leaf 25 g of butter 2-3 tbsp of oil salt, ground black pepper to taste ➢My board: https://amzn.to/3XbtIDF ➢My knife: https://amzn.to/30eEmBu ➢My frying pan: https://amzn.to/44rNy0F ➢My homemade bread book: https://amzn.to/3iL3sN8 ➢Instagram: / recetasdeesbieta ➢Group on Facebook: / recetasdesbieta ➢Facebook: / recetasdesbieta