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This is the simplest way to make delicious soft XIU MAI that I have ever made Ingredients: Meatballs: 600g Lean meat 100g Onion 50g Shallot 1 loaf of bread (bake for about 5 minutes to make the bread really crispy) 1 Egg 1 tablespoon Fish sauce ½ tablespoon Sugar ½ tablespoon Seasoning powder 2 tablespoons Fried garlic 1 tablespoon Fried garlic oil ½ tablespoon Pepper ½ teaspoon MSG For the sauce: 400g Tomatoes 50ml Annatto oil 50g Minced shallots 50g Tomato sauce 5 tablespoons Fish sauce 2 tablespoons Soy sauce 2.5 tablespoons Sugar 1.5 tablespoons Seasoning powder ½ tablespoon MSG 1 tablespoon Tapioca starch Collection of Recipes and How to Make: Simple Drinks: https://bit.ly/3vxyoqy How to make sweet soups: https://bit.ly/2ZbM6DE How to make jams every day Tet: https://bit.ly/3nezDXG Delicious cake recipes: https://bit.ly/30KzJ1O How to make pickled dishes: https://bit.ly/3BausNH WATCH FOR FREE: https://bit.ly/303TOgi Channel fanpage: https://bit.ly/302CMiy Free online learning group: https://bit.ly/2EsNVSb ➨ Click Subscribe to the Sin Kitchen channel to update New Delicious Dishes ------------------------------------------------************************************--------------------------------------- All content in the channel is researched, filtered and edited by members of the SIN KITCHEN channel, we own the content in the video.