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THIS is how I cook PUMPKIN every fall! IT CAN'T BE TASTIER! TWO pumpkin recipes, Pie and Pancakes. Pumpkin is a versatile vegetable from which you can cook everything! The pie turned out simple, tender from puff pastry, it is incredibly tasty. Recipes: 1) 2 .. sheets of puff pastry without yeast 300.. gr. pumpkin 1.. apple lemon zest lemon juice .. 1-2 tbsp. cinnamon salt a pinch of sugar .. 3 tbsp. ______________________________________________ Oven; 180* - 20 minutes 2) recipe PANCAKES 200..gr pumpkin 150..gr kefir or yogurt 1..egg 2..tablespoons sugar a pinch of salt vanilla sugar flour ..10-11 table spoons with a small slide. ______________________________________________________ Fry over low heat, with the lid closed. Enjoy!