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Ready to discover the barbacoa tacos that keep people coming back day after day? At this place, they sell up to 350 KILOS of barbacoa a day! Imagine the madness: each taco is a piece of history and flavor that you can only find in Mexico. With each bite, I feel like I'm getting closer to understanding why these tacos are a Mexican legend. But not only that, I also got to the most amazing tacos de canasta of all! Imagine those fluffy tacos, bathed in oil and full of flavor, ready to conquer your palate with every bite. These are the kind of tacos that, once you try them, you know you won't be able to forget them. And if you thought you'd seen it all, wait until you try the carne asada tacos here. These aren't your average carne asada tacos that you find on any corner. These have a secret touch that makes them completely addictive! But, here's the question: is carne asada really the king of tacos? Or does barbacoa still win? What do you think? ???? If you like my project, don't forget to subscribe: / @nomanchesquerico #tacos #barbecue ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ???? Here you find the food from the video: Barbacoa de Libres: Av. Hidalgo 489, Centro, CP 73780, Ciudad de Libres, Puebla https://maps.app.goo.gl/9rEHSa5YGxtwQ... Carne Asada “Emilio”: Av. Hidalgo 800, Barrio de Guadalupe, CP 73780, Ciudad de Libres, Puebla https://maps.app.goo.gl/EfHcRperScCdz... ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ℹ️ A little bit about me.. My name is Moritz (but everyone calls me Mou), I was born in Germany but found my home in Mexico. In my vlogs about street food, traditional cuisine and food travels I am exploring the unique flavors of Mexican culture. Together with you I want to discover the most popular food markets and tianguis and taste authentic dishes on our food tours in Mexico. Join this journey to experience the most delicious and authentic Mexican flavors. ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ CONNECT WITH ME: ▶️ Email (Companies & Brands): [email protected]