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I made the mash using unmixed sugar to compare this method with the method of FRACTIONAL addition of sugar. Video about FRACTIONAL addition of sugar: • Fractional SUGAR. Simple and good method... My Yandex Zen: https://zen.yandex.ru/id/622c5e425e4d... Email for communication: [email protected] Donations and channel support (on GC analysis and new experiments): Sberbank card 5469550031891911 For ease of viewing, I have marked the video: 0:00 introduction 0:19 setting up the mash 3:10 the mash has started to play 3:49 the second day of fermentation 4:10 the fifth day of fermentation 4:40 the sixth day of fermentation 5:09 the eighth day of fermentation 5:56 distillation of the mash 7:03 SS measurements 8:07 GC analysis 9:47 conclusions