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How to make Yemeni Lahooh and Shafout, one of the most delicious Yemeni appetizers. Ingredients: For the dough: 1 cup white flour 1 cup white corn flour 1 cup whole wheat flour 1 teaspoon salt 1 tablespoon full of instant yeast. For the Shafout mixture: 1/4 cup coriander 1/4 cup mint 1 hot pepper 2 cloves garlic 1 teaspoon cumin 1 teaspoon thyme 2 cups yoghurt 2 cartons of yogurt. The quantity is enough for more than one tray. #Yemeni_Shafout #Lahooh