In this episode of the #Yami_Gastronomy program, #Mehyar presents the easiest way to prepare healthy and pure animal oil from natural butter with complete details and explanations. This oil, which is obtained from refining butter, in addition to having a longer shelf life, adds a richer flavor and a different aroma to your dishes. This video explains the difference between the common animal oil in India (Ghee) and the classic animal oil of European culinary schools (Clarified Butter), so that you can prepare whichever you want. This oil can be used by people who are lactose intolerant and has a much higher smoke point compared to butter, and by eliminating the particles that burn in butter at high temperatures, it creates much less acrylamide in the frying process. At the time of publication of this video on October 2, 2023, when the price of butter per kilogram in Iran is approximately 330,000 Tomans, the cost price of each kilogram of pure animal fat will be approximately 440,000 Tomans, which is much more affordable than ready-made options on the market, and of course healthier and with guaranteed purity. Nutritional information: Clarified Butter: (1 full tub or 2 oz. (100g)): calories 876, calories from fat 874, total fat 99g, saturated fat 62g, trans fat 0g, cholesterol 256mg, sodium 0mg, total carbohydrate 0g, dietary fiber 0g, sugars 0g, protein 0g, vitamin a 61%, vitamin c 0%, calcium 2%, iron 0%. Link to the video "Everything About Olive Oil": • The most complete guide to choosing olive oil b... Link to the video of the comprehensive guide to choosing healthy cooking utensils: • Guide and reasons to choose cooking utensils a... Link to the playlist of all videos of "Food and Kitchen Health and Safety": • Food and Kitchen Health and Safety ******* Frequently Asked Questions********** Q: Is this type of animal oil healthier than olive oil? A: Both are healthier oils. But this oil has more saturated fat. The most important advantage of this oil is that you made it yourself and it is not fake. Olive oil and the countless frauds that exist in it all over the world, especially in Iran, were explained in detail in this video: • The most complete guide to choosing olive oil b... Q: Doesn't this industrial butter contain palm oil? A: No! This was not margarine (which fraudsters sell as "vegetable butter"), and if you use natural butter from a reliable brand, its contents will only be natural butter made from cow's milk. But the animal fat that is produced in store-bought pastes is often produced by adding color, butter essence, etc. to vegetable oil made from partially hydrogenated palm oil! Q: Why do you say that our people cheat? The Iranian people are the most honorable people in the world. A: We still haven't forgotten the widespread fraud that was carried out during the coronavirus outbreak, which killed thousands of people! The fake coronavirus vaccine that was unfortunately sold and injected even by medical staff, fake, toxic, and dangerous disinfectants, fake, ineffective masks, the sale of 50 ml of alcohol mixed with 10 times the amount of water at exorbitant prices by many pharmacies in unmarked packaging, labels, and manufacturing licenses, and countless other disasters. Undue trust encourages fraud and theft, and is itself the cause of further destruction of society. Q: What would we do if we didn't have thermometers? A: The use of a thermometer was mostly to see what the temperature is at times when the method and speed of boiling changes to different states. There is no urgent need for a thermometer for this, if you pay attention to the pictures and explanations. Q: Why didn't you add flour / wheat / aromatic herbs, etc.? Several experts have said that the original Kermanshahi animal oil is different! A: The goal of this video is to prepare the purest animal oil, in the way that the most prominent chefs in the world use. What may be done in Yemen or Kurdistan or .... has nothing to do with the topic announced in the title of this video. Goat skin and berry juice, etc., may add a nostalgic flavor to the oil, but they do not add anything to the properties of the oil, nor to its shelf life and purity. Q: Isn't it better to use local butter? A: If you accept the risk of using an uncontrolled and unsanitary product that may cause your family to get sick with Malta fever, which requires 6 months of heavy antibiotic use and arduous treatment and a lot of pain and suffering, why not! Q: Is animal oil not harmful? A: Excessive consumption of any type of fat is harmful. The appropriate amount depends on the age, weight, level of movement, energy consumption, metabolism, and health status of each person. The video also emphasized that excessive consumption of animal oils is harmful to cardiovascular health. Q: Can this oil be used repeatedly for frying? A: Yes, they are more stable than vegetable oils, and as long as they do not reach the smoke point and are not contaminated with burnt food particles, this oil can be used several times. Q: Can we add red pepper / bay leaf / mayonnaise / basil / thyme / paprika / ...? Wouldn't it be better to add yogurt and nutmeg, etc.? A: You can add anything that fits in the pot and there is no need to ask me questions. I used what I thought was appropriate based on my experience and interests, and if I thought it would be better to add other things, I would have done so in the video! Q: Can this be done in a Teflon, granite, ceramic, stone, cast iron, etc. pot? A: Apart from steel, only enameled cookware, cast iron with a glass enamel coating, and Pyrex are suitable and safe for this. For more information, please pay attention to the useful tips in this video: • Guide and reasons for choosing cookware...