485,306 views
With this cold weather, there's nothing like a traditional feijoada, right? Today I'm going to teach you the TRADITIONAL FEIJOADA RECIPE, but made with the best and tastiest meats to please everyone. ➡️ Learn how to make Feijoada and calculate the quantity per person - • How to make FEIJOADA and learn how to cal... ➡️ Learn how to make Oxtail - • Learn how to make oxtail!!! ????How about a little bit of my kitchen in your home?!???????????????? 12 liter pressure cooker: https://amzn.to/3Bhhxx0 Microwave: https://amzn.to/3S1Qn3f Electric Oven: https://amzn.to/3bc1WE8 Pressure Cooker with Display: https://amzn.to/3JbZrOH Pressure Cooker (6L): https://amzn.to/3OJTNEK Food Processor: https://amzn.to/3Jb0cHS Mini Food Processor: https://amzn.to/3S8zi7y Wok Pan: https://amzn.to/3S6lkmN Ceramic Pan: https://amzn.to/3cNkQBQ INGREDIENTS: (Measurement gives 250 cups ml) Feijoada 1 1/2 kg of black beans 6 tablespoons of oil 2 heads of crushed garlic 3 bay leaves 1 teaspoon of calabrese pepper 300 Gr of bacon 500 Gr of dried meat 350 Gr of sausage 350 Gr of paio 350 Gr of loin 350 Gr of smoked ribs 5 1/2 water (first time 3 liters and the second time 2 1/2) ➡️ Did you like this recipe? Leave your comment here ????! ➡️ New recipes on the channel every Monday, Wednesday and Saturday at 7:00 pm ⬅️ Make this recipe at home and share it with me on my social networks: Follow me on Instagram: / cozinhadawilza Like the page on Facebook: / cozinhadawilza Follow me on TikTok: / cozinhadawilza Subscribe to the channel: / cozinhadawilza