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Today I'm going to teach you the best skewer ever, this recipe is super special and a great option to please your dad on Father's Day, let's check out this delight!!! ???????? ???? All the sticks, plastic, lighters and matches used in this class are from the Gaboardi brand. ????Gaboardi???? ???? Website: https://gaboardi.net.br/ ???? Email: [email protected] ???? Tel: (49) 3253-3030 / (49) 3253-3020 ????TIMING: 00:00 Introduction 00:16 Cutting the Fillet 02:06 Seasoning the Meat 04:02 Preparing the Meat 06:53 Preparing the Skewers 09:57 How to Roast 12:23 Sauce 13:00 Result ???? Support Our Channel: ✓ Become a member: / @leodenicecamargo ???? Contact: ✓ Partnerships → [email protected] ???? Leodenice Camargo: ✓ Instagram: / leodenice_camargo ✓ Facebook: /leodenicecamargo ???????? My loves, thank you so much for the loving messages and for watching. Leave your comment and like because it is very important to me. And don't forget to SUBSCRIBE to the channel and activate the NOTIFICATION BELL! ???????? ✔ SKEWER INGREDIENTS: 2 kg of Filet Mignon 1 kg of Bacon in Slices SKEWER SEASONING: 2 Cloves of Garlic 1 Onion 1 Tomato Salt (1 Teaspoon) Dijon Mustard (1 Teaspoon) Sweet Paprika (2 Teaspoons) SAUCE: 1 Tomato 1 Clove of Garlic 1 Lemon (Juice) 1/2 Onion Parsley (To taste) Salt (To taste) Olive Oil (As much as necessary) YIELD: 22 130g skewers #LeodeniceCamargo #Skewer #FathersDay #Barbecue #Barbecue #BarbecueGrill #Gaboardi #Skewer #FiletMignon #Bacon #BarbecueAtHome