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Today, we're going to start with my chicken skewer recipe. We're going to learn how to make the skewers properly, season them well and cook them on the barbecue. That's not all, I'm going to show you how to make an aji verde sauce that will make the skewers addictive. A very simple and delicious skewer recipe to make the summer last. ???????????????????????????? I also have the honor of announcing the release of MY FIRST COOKBOOK: The Amateur Cook's Manual. It is available everywhere (internet, bookstore, specialty stores, etc.): https://amzn.to/3qADbJi ???????????????????????????? ???? SUBSCRIBE TO NOT MISS ANY RECIPE ???? ???? Find me on Instagram & TikTok for exclusive recipes but also to find out about upcoming videos: / https://vm.tiktok.com/ZSwUrJ7Y/ Equipment info: My stainless steel plates: https://amzn.to/3NYffZG My magic grater: https://amzn.to/3X5OzJh My citrus press: https://amzn.to/3PrO8qy My grill pan: https://amzn.to/3CRuKfs My mandolin: https://amzn.to/3pmpPAh Ingredients (for 4 skewers): For the chicken 6 chicken thighs 2 tbsp Cajun spices 2 tbsp olive oil 1 pinch of salt For the sauce: 3 tbsp mayonnaise 2 bunches of cilantro 5/6 jalapenos 5 limes 4 cloves of garlic Salt and pepper