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I repeated this recipe again for those who didn't get it right. (Very Easy Sweet Cassava Bread) and the theme of the video I repeated With this dough you can make a savory and sweet pie and use your creativity. This toasted bread is wonderful 2 EGGS 100 ml of oil or olive oil 100 ml of milk can be replaced by other milk 250 g of sweet cassava (or 2 cups of cassava measuring cup 200 ml each total 400 ml measuring cup) 1 tablespoon of cake yeast SWEET CASSAVE