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I suggest you make a great Chinese classic: sweet and sour pork, 咕咾肉. It is made up of small pieces of meat in a crust, pieces of fresh pineapple, all topped with a delicious sweet and sour sauce. Enjoy your meal. 👩🏽🍳 Ingredients for 4 people Marinade: 300g pork (loin or roast) 1 tbsp chopped pineapple ¼ tsp salt ¼ tsp ground pepper 1 tsp Shaoxing rice wine 1 tbsp light soy sauce 1 egg white 60g cornstarch Sweet and sour sauce: 3 tbsp ketchup 3 tbsp sugar 3 tbsp white rice vinegar ½ tsp salt ¼ tsp ground pepper 1 tbsp light soy sauce 100ml water ¼ pineapple 1 clove garlic 1 tsp grated ginger ¼ red pepper ¼ green pepper ¼ yellow pepper 1 onion or 2 small 10 cherry tomatoes 1 spring onion 1 tsp cornstarch ½ tbsp sesame oil 1 tbsp oil sunflower oil for frying 📕To find my book Cuisines d'Asie: https://linktr.ee/CookingWithMorgane 💖https://www.cookingwithmorgane.com/ 🌈INSTA: / cooking_with_morgane 👍FB: / cookingwithmorgane 🎶TikTok: / cooking.with.morgane 🎵 Music 🎵 Invisible Beauty - Aakash Gandhi - YouTube Audio Library