Swedish meatballs, a masterpiece from the land of the Vikings - Ikea meatballs - Swedish Meatballs Swedish meatballs: a delicious trip to the land of the Vikings and IKEA! ⚔️ Vikings, bed furniture, and... meatballs?! You might think these are unrelated, but you'd be wrong! Swedish meatballs, this delicious and lovely dish, has a long and fascinating story that goes back to the distant past. 🤔 But did the Vikings really eat meatballs? Maybe not exactly in the way we know them today. But traces of early meatballs can be found in Swedish culinary history. Some say that this dish came to Sweden from Türkiye, during the time of King Charles XII, who lived in the Ottoman Empire for a while. 🔄 From the Ottoman Empire to the Swedish ikiakofte kitchen, it changed over time and became its present form. But the turning point of the story was its introduction in IKEA stores in 1985. These meatballs quickly became one of IKEA's most popular dishes and are now a symbol of the store. 😋 Why is Swedish meatballs so delicious? The combination of minced meat, cream, bread flour, and special spices gives Swedish meatballs a unique taste. Thick cream sauce and lingonberry jam are also great complements for this dish. 👩 What's going on in this video? In this video, we will have an exciting trip to the world of Swedish meatballs. We will teach you how to make delicious meatballs, and of course we will visit the IKEA kitchen! 👍 If you like this video, don't forget to like and comment! #كوفته #ويكينغا #اشبزي_اسان #غضاي_راحت #شف_میدانچی #chef_meidanchi ________________________________________________ ✅️ Swedish pickle ▪︎ Cucumber as needed ▪︎ Vinegar essence or white vinegar half a deciliter ▪︎ Sugar 1 deciliter/80 grams ▪︎ Water 4 deciliters ▪︎ Fresh chopped parsley as desired ☆★☆ ★☆★☆★☆★ ✅️ Jam ▪︎ Fresh 250 grams of Qaraqat ▪︎ Sugar 2-3 tablespoons ▪︎ Or you can use only Qaraqat jam ▪︎ If it is not available, you can also use blueberry jam ☆★☆ ★☆★☆★☆★ ✅️ Swedish meatballs ▪︎ Minced beef 500 grams ▪︎ Cream 150 grams ▪︎ 1 egg ▪︎ Salt and pepper as needed ▪︎ 2 medium fried onions ▪︎ Baguette dough or breadcrumbs 100-150 grams ▪︎ Mustard sauce half a tablespoon as desired ▪︎ Soy sauce half a tablespoon ▪︎ Meat extract half to one tablespoon ▪︎ Butter and oil for frying as needed ☆★☆★☆★☆★☆★ ✅️ Special sauce ▪︎ Butter 100 grams ▪︎ Flour 2 tablespoons ▪︎ Meat extract 2 tablespoons ▪︎ Soy sauce 2 tablespoons ▪︎ Cream 300 grams ▪︎ Milk as needed to adjust the concentration of the sauce ▪︎ Black wild grape jelly (optional) 2 tablespoons, you can also use grape juice ☆★☆★☆★☆★☆★ ✅️ mashed potatoes ▪︎ one kilo of potatoes ▪︎ cream 300 grams ▪︎ milk 100 grams ▪︎ butter 100 grams ▪︎ Add the liquid ingredients to the potatoes little by little until you reach the desired texture. ✅️ YouTube channel https://www.youtube.com/c/MyPersianFa... ✅️ Instagram channel / chefmeidanchi ________________________________________________ ✅️ Music by Epidemic Sound https://www.epidemicsound.com/referra... ________________________________________________