SUSHI AMATEUR VS PROFESSIONAL with Ken Mizumoto Mohamad Hindi

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Mohamad Hindi

Published on Oct 13, 2022
About :

Sushi is an extremely traditional food in Japanese cuisine and has countless steps and techniques. To show you how to make this incredible dish, we had the pleasure of welcoming Ken Mizumoto, who shared a lot of his knowledge with us! And let's not forget our amateur of the episode, Roseli, who also brought a lot of her personal experience, having lived for several years in Japan! • Participants: @kenmmizumoto @roseli_lola_bizari Become a member of this channel and get benefits: / @mohindi Subscribe to the channel: https://bit.ly/3jhWfWD Social Media: Mohamad Hindi / mohindi / mohindi / mohindi / mohindi Contact: [email protected] VIDEOS EVERY TUESDAY AND THURSDAY AT 6PM. Team: Production: Mohamad Hindi General Director: Rafael Ribas Executive Production: Maryan Hindi Gastronomic Production: Paula Fidelis Director of Photography: Bruno Fiorio Thumbmaker: Ana Clara Andrade, Ísis Victória Ferreira Post Coordination: Marina Alves Editors: Ana Clara Andrade, Marina Alves, Ygor Oliveira, Ísis Victória Ferreira Social Media: Júlia Chassot

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