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For the log 400g of puff pastry 250g of Nutella approximately 1 egg sugar to taste For the filling 200g of mascarpone 200g of whipped cream 80g of chopped dark chocolate For the decoration 100g of melted dark chocolate 15g of seed oil Toasted hazelnuts to taste The products I use in the kitchen https://www.amazon.it/shop/nataliacat... Subscribe to my CHANNEL http://bit.ly/2E72pEx Follow me on INSTAGRAM http://bit.ly/2RYxtKp on FACEBOOK http://bit.ly/2thdHQ9 or on my BLOG http://bit.ly/2TIu4Rj My books ???? ???? I BISCOTTI DI CASA https://amzn.eu/d/cuA8DiV ???? PROFUMO DI BUONO https://amzn.to/3SfraEk ???? BILL-SAVING RECIPES https://amzn.to/3YpQ7Nv ????SWEETS FOR A THOUSAND OCCASIONS https://amzn.to/3bAefW9 ????MY HOUSE'S SAVOURY PIES https://amzn.to/2FZ9yHz ????HOME'S SWEETS https://amzn.to/2xzSYct For info and collaborations: [email protected] #nataliacattelani