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It is always very profitable to cook several types of semi-finished products at the same time. Grind the minced chicken in the following proportions: 50% thigh fillet, 40% breast fillet, 10% chicken skin. STUFFED ZUCCHINI Minced chicken - 2.5 kg Zucchini Carrots -150-180 grams Dill Onion -180 grams Salt - 33 grams (13 grams per 1 kg of minced meat) Ground black pepper -1.5 teaspoons (0.5 teaspoon per 1 kg of minced meat) CUTLETS WITH ZUCCHINI Minced chicken - 3.5 kg Zucchini - 1.1 kg Carrots - 150-180 grams Onion -270 grams Dill Homemade adjika - 100 grams Salt - 33 grams (13 grams per 1 kg of minced meat) Ground black pepper -1.5 teaspoons (0.5 teaspoon per 1 kg of minced meat) CHICKEN CUTLETS Minced chicken - 4 kg Onion -350 grams Semolina - 4 tablespoons (1 tablespoon per 1 kg of minced meat) Salt - 33 gr. (13 grams per 1 kg of minced meat) Ground black pepper -1.5 teaspoons (0.5 teaspoon per 1 kg of minced meat) ♥ Instagram - / mrs_polyfabrikat_spb ♥ Instagram - / myasnoybiznes #meatfamilybusiness #Tyukavin family