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Kohlrabi is a strong source of vitamin C - here is a recipe from the old days. Stuffed kohlrabi 3 pieces kohlrabi 300g mixed minced meat 2 eggs, 3 tsp salt, 2 tsp marjoram 1/2 tsp caraway, pepper 250g tomatoes 2 pieces onion, 3 cloves of garlic 2 tsp tarragon mustard, 2 tbsp oil 250g water approx. 350g potatoes Cheese to garnish