57,488 views
Anja is studying nutritional science at the Hamburg University of Applied Sciences. She is currently in the second semester of her master's degree and is working on a product development project. The task: to mix a vegan drink snack like never before. A particular challenge: to use the new food cascara (coffee cherry peel). There are still very few tests on cascara in the food industry; cascara was only approved as a food by the EU in 2022. What will cascara taste like? Will the result be edible? But it's not just about developing a completely new food in the laboratory, it's also about developing a marketing concept for it and testing it sensorially. This involves tests and work for all study areas in the 2nd semester of the master's degree. If nothing comes of it, Anja will fall behind on her master's degree after four semesters. #NutritionalSciences #Study #alphaUni You can find out more about the course content and career prospects here: https://ardalpha.de/s/6Cb6Unx Author: Elisabeth Mayer Camera: Elisabeth Kölbl Editing: Stefan Dorner CvD: Sabine Pusch Channel Management: Marinus Zängerl Editor: Corinna Benning ---------------------------------- Are you looking for your dream course or your dream job? alpha Uni helps you find both! With us you get real insights, inspiration and orientation every week. Honest and direct, from those who should know: students and career starters! alpha Uni is a format from the editorial team Wissen & Bildung aktuell of the Bavarian Broadcasting Corporation. ► More from us: https://www.ardalpha.de/alpha-uni/ind... ► Imprint: https://www.br.de/unternehmen/service... ---------------------------------- Our alpha Uni community rules apply in the comments: https://www.br.de/service/kommentare-...