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A new Sunday, a new episode of Edeltalk for you to listen to. Today's guest: Michelin-starred chef Dominik Käppeler. In this episode, you'll find out how he earned his first star and what wood chips in fruit yoghurt are all about. Have fun! Also on: Spotify: https://open.spotify.com/show/1cNRg79... Apple Podcast: https://podcasts.apple.com/de/podcast... Deezer: https://www.deezer.com/de/show/70781 Follow our podcast on: Instagram: / edeltalk Twitter: / edeltalk TikTok: / edeltalkpodcast Episode: 325