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From food to culture, entertainment to sorrow, curious and enjoyable conversations from every corner of Anatolia are coming to the screen with the program ''Bahar Kapıda'' on Kanal 7. This episode of Bahar Kapıda visited homes with colorful images from Şanlıurfa, the city of prophets. An enjoyable program that takes you on a journey to everything and everywhere that a person lives and makes others live, meets with the viewers of Kanal 7 with the presentation of Bahar Gelir. The Bahar Kapıda team, which travels every inch of Anatolia, will meet the viewers from Şanlıurfa this week with its delicious dishes and deep-rooted history. Bahar Gelir first visited a sherbet seller that she saw on the road in Urfa. Chatting with the uncle who maintained his vigor despite his advanced age, Gelir tasted the sherbet that the uncle prepared. The Bahar Kapıda team then went to the famous liver shops of Şanlıurfa. Hearing that the people of Urfa eat liver early in the morning, Gelir learned that Urfa liver is different from others. The Bahar Kapıda team lastly went to eat Urfa's famous tirid. Bahar Gelir, who wanted to learn the secret of the delicious dishes made in Şanlıurfa's rich cuisine, had a pleasant conversation with the tirid master. Curious and pleasant conversations from every corner of Anatolia are on Kanal 7 screens every Sunday at 11:30 with the 'Bahar Kapıda' program...