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One of the simplest and most famous classics from Italian cuisine: Spaghetti aglio e olio - pasta with garlic and oil. Okay, chili and parsley are also included ???? our junior chef Stephan Schnieder shows you how to make it at home. Have fun and enjoy your meal! INGREDIENTS: For approx. 4 people 4 cloves of garlic 3 chili 1 bunch of parsley 100ml-150ml olive oil Salt 400g spaghetti –– If you have any questions, suggestions or requests, please feel free to contact us at: 02363 / 3770 – [email protected] – www.jammertal.de