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Sour kebab is one of the most delicious Iranian marinades for the north of the country with the aroma and taste of authentic northern spices. Today in this video, I have explained in detail how to make this dish and choose the right meat. I hope you enjoy this unique dish 🌹 Ingredients Beef: 500 grams Walnuts: 100 grams Medium onion: 1 Black pepper: half a teaspoon Garlic: 2 cloves Mint and parsley, a small handful each Pomegranate paste: 2 tablespoons Salt: 1 tablespoon Oil: 3 tablespoons Saffron as needed . . . . #kebab #sour_kebab #northern_food #Gilani_sour_kebab #chulkebab #sour_chicken