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You can support the channel and say thank you to the Tinkoff card No. 5536 9139 1986 9020 Konstantin or Yandex money Yumani: https://yoomoney.ru/to/4100111669051263 To prepare delicious tender smoked pork ribs, we need pork ribs meat 1 kg nitrite salt (nitrite sodium content 0.6%) - 16 grams - 1.6% sugar 4 grams - 0.4% water 10% of the weight of meat 100 grams PCHM 2 grams - 0.2% paprika 8 grams - 0.8% dry garlic 3 grams - 0.3% cumin 1.5 grams - 0.15% salting in a vacuum for 12-24 hours Heat treatment, Sous Vide 4 hours / 83 degrees hot smoking at 60 degrees until the desired color (I have 30-40 minutes) Cooperation [email protected] Our pages in social networks telegram chat for communication of subscribers of the channel Dobroslav13 https://t.me/+rbR15hgA9Rg1MWIy telegram with video announcements https://t.me/DOBROSLAV13vi VKontakte https://vk.com/lavkadobroslava VKontakte https://vk.com/dobroslav13 YouTube / dobroslav13 Yandex Zen https://zen.yandex.ru/id/5c8f496a78fa... #dobroslav13 #smoking #ribs