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Link to the Sefa with vermicelli buried with chicken and mufrashkh • Professionally Moroccan hospitality dishes Sefa... Sefa buried with chicken and rice • A royal hospitality dish in every sense of the word. A delicious taste... Link to the sweet Khaizo and Coconut • A carrot and coconut dessert from the old days that... Sefa Half a kilo of fine couscous A teaspoon of salt Half a cup of oil Water 3 cups of grape water The first four Half a cup of orange blossom water 3 cups of grape UHT milk The second four 125g raisins 125g butter Half a cup of sweetened milk And optional almonds, powdered sugar and cinnamon for decoration