How to buy sweet dragon fruit How to distinguish between sweet and sour dragon fruit How to distinguish between red and sweet dragon fruit How to easily tell sour and sweet dragon fruit Tips for buying delicious dragon fruit How to distinguish between sour and sweet dragon fruit Today I will guide housewives on how to go to the market to choose delicious and sweet dragon fruit How to know which dragon fruit is sweet and which dragon fruit is sour How to distinguish between sour and sweet dragon fruit How to tell thin-skinned and thick-skinned dragon fruit Good tips for dragon fruit How to tell sour or sweet by looking at the dragon fruit skin How to tell thin or thick-skinned dragon fruit Red-fleshed dragon fruit Some experiences in choosing dragon fruit are as follows .............. We should buy dragon fruit with thin skin, how to know if the skin is thin or not? To know if the skin is thin or not, the method is very simple, we can observe the length of the scales on the dragon fruit skin, generally when the dragon fruit is not fully developed, its scales are very long. As the flesh grows, the scales also get shorter and the skin gets thinner, so we should choose fruits with short scales, this is the type of dragon fruit with thin skin and more flesh. 2. Look at the distance between the scales Dragon fruit is a sun-loving fruit, so the more sunlight it receives, the wider the distance between the scales. Anyone who observes carefully will see that most dragon fruits have scales that are wider on one side and larger on the other, while the other half of the fruit is relatively narrow. The wider the scale, the richer the flesh and the sweeter the taste, so when choosing dragon fruit, we should also try to choose fruits with scales as wide as possible, which means that the amount of sunlight received is greater. The taste will be sweeter. 3. Depending on the color The color of the dragon fruit's skin is generally red-green, the brighter the color, the more ripe the dragon fruit. Therefore, with delicate color, green and red dragon fruit is a high-quality choice, some dragon fruit has a slightly yellow color and the tip of the scales is also slightly yellow, which is due to the storage time is too long, resulting in the dragon fruit being dehydrated, not fresh, the water in it is relatively little and the pulp is relatively dry. 4. Look at the stem Through the cross-section of the dragon fruit stem, we can distinguish its freshness and ripeness, dragon fruit is a fruit that is particularly susceptible to mold after being damp, soft rot often starts from the stem, when we look at the dragon fruit stem. If the stem is relatively full and dry, it is a relatively fresh dragon fruit, if when checking the roots, the stem is blackened and has mold spots, it should not be chosen. #levanloc #thanhmeovn #meodoisong #meohay Email: [email protected] 👉 Toothache Treatment: ☎️ 0906608650 Like Fanpage: / levanlocvlog FB / Le Van Loc Donate to Support the Channel: / @levanloc_meo