Secret to Cooking Spicy and Sour Thai Noodles with Rich Flavor and Aroma - Sharing Delicious Cooking

203,709 views

Món Người Hoa

Published on Feb 29, 2024
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Secret to Cooking Spicy and Sour Thai Noodles with Rich Flavor and Aroma - Sharing Delicious Cooking Tips to Open a Restaurant. #bunthai #lauthai #bunsuonchua #monkinhdoanh #monnguoihoa Ingredients for cooking 10 liters of broth: 1kg Chicken Bones 200g Pineapple 200g Onion 250g Lemongrass 40g Shallot 40g Garlic 15g Lemon Leaves Spices for 10 liters of broth: 100g Salt (in the video g 600g Sugar 40-50g Lemon Powder 50g Seasoning Powder 30-100g MSG 50ml 40-degree nitrogen fish sauce 1 bottle of Thai Hot Pot Sauce 50g Shrimp Saté 2 Tbsp Chili Sauce Vegetables to eat with: Shredded Water Spinach Water Mimosa Banana Blossom Water Lily Link to making Shrimp Saté: • Secret to Making Saté of Chinese People to... Link to making Chili Salt Sauce. • SHARE THE RECIPE FOR GREEN CHILI SALT - SALT...

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