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In this channel, you can make any type of pizza and fast food that you have eaten in the best restaurants at home, healthier, cheaper and tastier. Sauerkraut 01:35 The amount of salt that should be added to sauerkraut 03:24 Ingredients needed to prepare fermented pickled onion 03:34 How to prepare fermented pickled onion 03:57 Important tips for making fermented vegetables 04:20 Tips for measuring the amount of fermented water I am Mino, in this channel I teach how to prepare different types of restaurant pizza with a home oven, everything you need to know about how to make different doughs with dry yeast or sour dough, as well as about the types of sauces and their combination with ingredients inside pizza, about the different styles of Iranian, Italian and American pizza, as well as about the most delicious homemade pizza cheese, and all kinds of fast food and finger food, so that you can start working as a professional chef in a restaurant or a business And start homework or at least set wonderful tables