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Phi Stang takes us to explore the forest garden in the city!!! Searching for the ancient local tree species, "Sampalo Jackfruit" in Chim Phli Subdistrict, Taling Chan District, Bangkok, and taking us into the kitchen to cook a delicious menu, "Sampalo Jackfruit Fish Stew" and a dessert menu, "Sampalo Jackfruit Meatballs". What will the cooking process and taste like? Follow Phi Stang to watch and taste together!!! Interesting knowledge from Phi Stang's kitchen, "Sampalo Jackfruit" or "Sampalo", it is said that it is an ancient local tree species from Bang Chang to Bangkok that has been around for a long time. The external appearance is similar to sake, but the difference is the size of the leaves and the details of the fruit. The Samalo jackfruit has long thorns similar to jackfruit, but the thorns are soft. In addition, the flesh is full of seeds, similar to jackfruit seeds but rounder. The flesh of the Samalo jackfruit is only a white seed coat and a jackfruit cob, without any taste. As for the seeds, the ancients said that they are much more delicious and richer than jackfruit seeds. They are usually boiled with a little salt or roasted until cooked and fragrant. The taste is similar to Chinese chestnuts, to the point that some people say it is “Thai chestnuts”. Follow and watch the program “Ban Tung Restaurant” Episode: “Sampalo Jackfruit” on Saturday, January 8, 2022 from 4:05 p.m. to 4:30 p.m. on Thai PBS or watch reruns at http://www.thaipbs.or.th/BanTung #BanTungRestaurant #SampaloJackfruit ------------------------------------------------------- Click Subscribe to follow the channel's good programs at: http://thaip.bs/YSBht5j and follow Thai PBS online at Website: http://www.thaipbs.or.th Facebook: http://www.fb.com/ThaiPBS Twitter: / thaipbs Instagram: / thaipbs LINE: http://www.thaipbs.or.th/AddLINE YouTube: / thaipbs