Sa seada Sardinian recipes Sardinian traditional sweets

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La cucina di Pippi

Published on Feb 24, 2024
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One kilo of violada pasta, you can find the video recipe here on my channel. Go and look for it. One kilo of fresh cheese, not primo sale, sheep's milk but it can also be cow's milk. 3 organic lemons Local honey Peanut or corn oil Temperature 160/170 degrees. The dessert must remain porcelain white. Available for any advice. See you soon ????

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