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RECIPE PLEASE CHECK DESCRIPTION! KITCHENWARE ???????? https://www.tokovicenza.com/product?s... https://www.tokovicenza.com/product?s... ==================================== PLATING & INGREDIENTS PLATE ???????? https://www.tokovicenza.com/product?s... ======================================= POTATO DONUTS Recipe by Rudy Choirudin INGREDIENT 1: (MIX WELL) 600 g medium protein flour 50 g high protein flour INGREDIENT 2: 250 g steamed potatoes INGREDIENT 3: 2 eggs 100 g sugar 150 ml water 5 g instant yeast INGREDIENT 4: 50 g margarine/ butter 1/2 tsp salt (optional) 1/4 tsp vanilla powder 600 ml cooking oil 150 g powdered sugar HOW TO MAKE: 1. Mix ingredients 1 until well blended 2. Chopper steamed potatoes until completely smooth and soft 3. Mix all ingredients 3 evenly add potatoes stir until well blended and vanilla 4. Add flour, margarine, salt, and vanilla, then knead until well blended and elastic 5. Cut the dough 60 g rounding/rounding until the surface is smooth, do it until finished 6. Let stand for 40-45 minutes depending on room temperature until it rises 7. Heat cooking oil over low to medium heat 8. Take a round plastic can be made from a mineral water bottle, then make a hole with something that has a pipe-shaped hole (stainless handle) do all until all the holes 9. After the oil is hot enough 80-90'c put the donuts in the oil until the surface is golden yellow turn over and both sides are the same color 10. Lift and drain, once dry sprinkle with powdered sugar 11. Place on a serving plate and garnish 12. Serve #recipe #donuts #potato donuts #rudychoirudin #snackrecipe