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My new book is available for pre-order now: http://bitly.pl/9AZPq Howdy! Today I will present you a recipe for a traditional highland soup, and it will be kwaśnica! I got this recipe from my great-grandfather, who cooked such a soup in Rabka Zdrój! Ingredients: 1 smoked rib, 1 smoked pork loin bone, 3-4 onions, 150-200 g sauerkraut, 3 cloves of garlic, 300 g of meaty fatty pork rib, a tablespoon of marjoram, 4-5 grains of allspice, 2 teaspoons of cumin, 3 liters of water, freshly ground pepper, sauerkraut juice (optional to taste), salt (optional to taste), bread to serve. / kochamgotac / kochamgotac