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Episode 501 - Remigiusz Rączka visits Jastarnia, where together with a Silesian who moved to Kashubia, they prepare cod in sour rye sauce and noodles with shrimp. Ingredients below: Cod in sour rye sauce cod fillet – 600 g salt, pepper – to taste sour rye sauce: sour rye soup – 100 ml garlic – 1 clove onion – 0.5 pc. butter – 50 g 33% cream – 100 ml fresh thyme – a handful sugar, salt, pepper – to taste additions: carrots – 2 pcs. potatoes – 4 pcs. asparagus – 0.5 bunch kale – a few leaves garlic – 1 clove butter – 50 g Noodles with shrimp noodles pasta – 1 pack. shrimps – 200 g marinade: fresh ginger – 1 cm chilli pepper – 0.5 pcs. garlic – 1 clove olive oil – 1 tbsp --------- spring onion – 2 pcs. butter – 50 g pineapple – 0.25 pcs. fresh coriander – a few leaves coconut milk – 100-150 ml salt, pepper – to taste