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How to make Dong-geurang-ttaeng delicious⭕ ????Ingredients 450g ground pork, 450g ground beef, 300g tofu, half an onion, 1/3 carrot, 2 shiitake mushrooms, 70g green onions, 2 Cheongyang peppers, 6 eggs ????Seasoning 2 tablespoons of Cheongju, 7 teaspoons of pepper, 2 tablespoons of minced garlic, 2 tablespoons of soy sauce, 1 tablespoon of sugar, 1 teaspoon of salt, 2 tablespoons of sesame oil, 4 tablespoons of starch powder ✔️ Use a rice spoon and coffee spoon to measure. ✔️ Wash all ingredients thoroughly before preparing. ⭕ Mom's Taste is only available on YouTube and Naver TV channels. ❌ Unauthorized use, re-editing, and uploading of this video is prohibited. ???? Naver TV Channel ???? https://tv.naver.com/momstaste