8,803 views
We're bringing the Italian classic to our home. Learn with us how to bake super fluffy focaccia with the special super flour from the traditional Dronero mill. Tommy will show you the right steps. And we have the right ingredients for you. And the best part: you can top the fluffy focaccia however you want. Here's the recipe: https://krusteundkrume.hartmutapp.com... The traditional flour from the Dronero mill from Italy: https://krusteundkrume.at/shop/tipo-1... Dough tray: https://krusteundkrume.at/shop/teigwa... Wheat flour Tipo 0: https://krusteundkrume.at/shop/bio-ma... And here you can book our focaccia courses: https://krusteundkrume.at/shop/bella-...