5,650 views
Hello everyone, autumn has arrived and with it one of my favorite things: pumpkin! Basically in this period I put it everywhere, starting from desserts, in risottos, in pizzas... It's something I love madly. So why not combine it with another super good thing? That is, amaretto... The combination par excellence basically. Who among us has never eaten a pumpkin and amaretto gnocchi or a ravioli with this filling?! ???? So today we start with dessert! ???????????????????????? ???????????????????????????????????????? (???????????????? ????????????): https://amzn.to/3t7cMkt ????????????????????????????????????????????: (18 cm mold) -3 whole eggs -210 g of 00' flour -60 ml of whole milk -75 ml of sunflower seed oil -170 g of granulated sugar -90 g of finely chopped amaretti biscuits -185 g of already cooked pumpkin pulp (I used the one from Libby's, you can buy it online) -1 sachet of baking powder -Zest of an orange -2 teaspoons of babà syrup or liqueur of your choice (rum, grandmaier, etc.) -1 pinch of fine salt Visit my blog (https://www.blog.giallozafferano.it/e...) to see all the recipes or follow me on my social networks: Facebook: / elisapassionepasticceria Instagram: / elisapassionepasticceria Twitter: / elisapassione Twitch: / elisaansa If you liked the video, I invite you to LIKE and subscribe to the channel to discover many other new recipes! ????