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PREPARATION OF TURKEY FILLING 👉 • 💯%🔴SHORGOĞAL FILLING prepared by this method... SHORGOĞAL DOUGH: 📝📝📝📝📝📝📝 (cup measuring-200 ml) For the dough: 🔴for 1 kg of flour; 🔴 2 eggs 🔴 200 g of sour cream 🔴 150 g of melted butter 🔴 300 ml of warm milk (half a glass) (1-2 tablespoons of extra milk can be used) 🔴 1 tablespoon of dry yeast (10 g) 🔴 1 tablespoon of salt 🔴 1 tea .brow sugar powder 🔴1 tea.brow of yellow carrot FOR LUBRICATING TOPS: up to 500 g of oil is processed (melted butter) FOR THE FILLING: 🔴4 tbsp flour (500 g) 🔴150 g of softened butter 🔴1 tsp. salt 🔴half. tea, red pepper 🔴 1 tablespoon of fennel 🔴 1 tablespoon of dill 🔴 1 tablespoon of carrot can I cooked the gogals for 35 minutes in a furniture oven in the convection system, i.e. in my oven preheated to 160 degrees with the fan on. You can cook them in small ordinary ovens without convection between 190-200 degrees. НАЧИНКА ГОГАЛ👉 • 💯%🔴Drink SHORGOĞALI made by this method... TESTO ГОГАЛА; 📝📝📝📝📝📝 (cup measure; 200 ml) 🔴1 kg of flour 🔴2 eggs 🔴150 g of melted butter 🔴200 g of sour cream 🔴300 ml of warm milk (You can use 1-2 tablespoons of additional milk) 🔴1 tablespoon of yeast 🔴 1 teaspoon of sugar 🔴 1 tablespoon of salt FOR GREASING shins: Process 500 grams of butter. 📝NACINKU GOGALA; 🔴4 cups of flour (500 gr) 🔴150 grams of softened butter 🔴1 tablespoon of salt 🔴half a teaspoon of red pepper 🔴1 tablespoon of fennel 🔴1 tablespoon of cumin 🔴1 tablespoon of turmeric that is, in an oven heated to 160 degrees with a hot fan, and you can cook it at 190-200 degrees in ordinary small ovens without convection GOGAL FILLING👉 • 💯%🔴SHORGOGALI ICH prepared by this method... DOUGH GOGALA; 📝📝📝📝📝📝 (cup measure; 200 ml) 🔴1kg of flour 🔴2 eggs 🔴150 g melted butter 🔴200 g sour cream 🔴300 ml of warm milk(1-2 tablespoons of extra milk can be used) 🔴1 tablespoon of yeast 🔴1 teaspoon sugar 🔴1 tablespoon of salt TO Lubricate the tops: 500 grams of butter are processed. FILLING GOGALA; 🔴4 cups of flour (500 gr) 🔴 150 grams of softened butter 🔴1 tablespoon salt 🔴half teaspoon red pepper 🔴1 tablespoon fennel 🔴1 tablespoon cumin 🔴1 tablespoon of turmeric I cooked the dough in the oven inside the furniture in a convection system, that is, in an oven heated to 160 degrees with a burning fan, and you can cook at 190-200 degrees in ordinary small ovens without convection.