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IMPORTANT NOTE: I missed the moment in the video where I added both types of flour. You need to add it at the stage of seasoning with salt and pepper. If you prefer this recipe in a descriptive version, please visit my website: https://mniamer.pl/racuchy-ziemniacza... These potato pancakes are made similarly to pancakes, but there are a few differences. The main one is the addition of yeast, which makes them rise beautifully in the pan. After frying, they come out soft on the inside and crispy on the outside. Ingredients: 1.2 kilograms of potatoes, 1 large onion, 3 larger cloves of garlic, 2 tablespoons of potato flour, 1 tablespoon of wheat flour, 1 egg, 10 grams of fresh yeast, oil for frying, salt, pepper.