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Learn how to make and season a pork loin in the oven with sauce and farofa. This recipe is perfect for Christmas dinner and to eat with the family. Subscribe to the channel: http://bit.ly/1UZJwqk INGREDIENTS: Pork loin Brine: 1L of water, 100g of salt, 1 tablespoon of sugar Salt Black pepper Olive oil 1 tablespoon of mayonnaise 1 tablespoon of Dijon mustard 1 teaspoon of cane molasses Bahia orange zest and juice Sicilian lemon zest Tahiti lemon juice Thyme Onion Carrot Leek Fennel Rosemary Orange juice Spices: cloves, cinnamon sticks, allspice, black pepper, star anise, cardamom White wine Water Dried date Dried apricot Brazil nut Almond Pecan nut Cashew nut Walnuts Butter Sugar Salt Tomarillo Social Networks: / mohindi / mohindi / mohindi [email protected] VIDEOS ALL TUESDAYS AND THURSDAYS AT 8PM. Team: Direction: Rafael Ribas Filming: Rafael Ribas and Flávia Zündt Production: Raquel Fernandes and Flávia Zündt Editing: Marina Alves