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In this video we will show you the recipe for making pork belly using Su-Vid technology. Recipe: 1. For every 1 kg of pork belly 18 g of nitrite salt. 2. Spices to taste. 3. Cooking time at 65 degrees from 6 to 10 hours. 3. Cooking time at a temperature of 65 g from 6 to 10 hours =========================================================== ???? Our instagram - https://www.instagram.com/astrasvyazm... =================================================================== ???? Our website - https://astrasvyazmontazh.ru/ ================================================================ ????We will be very grateful for any support channel???? ???? Sberbank card: 4274 3200 2197 6678 ???? Yandex Money: 410013513661055 =========================================================== The best cashback service LetyShops, register and get money for purchases: ???? https://letyshops.com/soc/sh-1?r=1055...