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Coconut cake, measured in a small saucer cup and baked in a coconut shell, 150 g of coconut, 125 g of sugar, 100 g of bread flour, 2 cloves of cardamom, 2 pieces of cinnamon, 1 teaspoon of vanilla, 1 teaspoon of baking powder, 1 teaspoon of salt, 2/1 teaspoon