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Simple, but not as high-quality sharpening of knives as I described in the video. A slight delay in the movement of the knife, and here you have it overheating and excess metal removal. As a result of such sharpening, the knives are planed cleanly, but there is no plane. Despite this, this method of sharpening has helped me out for several years. My sharpening has become unusable, I think to start making another machine, taking into account the mistakes made in the manufacture of the old machine.