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1 Thanks to BORK for placing an order for advertising their wonderful products! 1.1 I thought about pilaf in an electric cauldron three years ago: l 2 Uzbek pilafs come in many different varieties - with pepper and garlic, with peas and raisins, with quince, pumpkin and dozens of others. Read good books and learn: http://shop.stalic.ru 3 Even in a fairly lengthy video it is impossible to tell everything, so before asking questions, objecting or teaching me, read this post: 3.1 If you take the meat out of the cauldron after frying, the pilaf will only turn out better. 4 If you still have questions on the topic, first think them over carefully, formulate them and ask them in a polite manner - I will definitely answer. 5 You can joke about a blender and hatchets - it is so original and funny that you can burst your stomach. 6 You can tell about how you downloaded books - then you also need to download brains to understand their content, a cauldron, a barbecue, food, and then medicines when needed.