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Pickled radish - How to make delicious, crispy pickles that can be kept for a long time by Mr. Le Van Tu - Lecturer at Netspace Cooking School. Pickles are a side dish of famous Vietnamese dishes such as Banh Mi, Com Tam, ... To make delicious, crispy pickles that can be kept for a long time, see the secret from the program's professional chef. Accompanying unit: Netspace Culinary School: http://netspace.edu.vn Contact for Culinary Video production and cooperation: 090 3646893 Ths Nguyen Quoc Y Tag: how to make pickles, how to pickle, make delicious pickles, pickled radish, pickled radish, making pickles, learn to cook, teach cooking, netspace cooking school Music: https://www.bensound.com