1,633,409 views
Fish Sauce Pickled Pork or specifically FISH SAUCE PICKLED PORK is a dish originally from the Central region. Migrating to the South or the North, the Fish Sauce Pickled Pork dish has a slightly different flavor but still retains the harmonious salty, sweet and sour taste. ❤️ Please SUBSCRIBE to the free CHANNEL here https://goo.gl/cSfSnN and click on the Bell to receive Notifications every time Vanh Khuyen has a new Video. Thank you, uncles, brothers, sisters and friends! See more How to make various types of sausages here https://goo.gl/8weGW7 Tet dishes here https://goo.gl/7ZLHPX How to make Pork Pickled in Fish Sauce here • MEAT PICKLED IN FISH SAUCE Not salty - How to... How to make Pickles and Vegetables Pickled fruits here https://kurzelinks.de/qg6j Delicious dishes for parties here https://goo.gl/YP6RUa Daily dishes https://goo.gl/RFK68N ???? See how to make all of Vanh Khuyen's dishes here: https://goo.gl/cgZDXG ???? Watch new videos from 8pm - 10pm GERMAN time, which is about 2am - 4am Vietnam time Ingredients and spices Pork belly / Pork belly Star anise / Ear 8 pieces Ginger 10gr Purple onion 10gr 1 bulb Large garlic Chili pepper Vinegar Fish sauce Sugar Fish sauce Sugar in the ratio of 1:1:2 (Fish sauce: Sugar: Water) If you want the fatty meat to be clear and last longer, pour it out and cook the fish sauce again like when making PICKLED PICKLED MEALS in fish sauce. After 10 days of soaking the meat, the meat will be clearer. #vanhkhuyenleyoutube #thitngamnuocmamvk #duachuavanhkhuyen