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Learn how to prepare, season and roast a Sadia turkey in the oven with sauce for Christmas dinner with bacon stuffing and mayonnaise and potato salad. This recipe is perfect to eat with the people you love and celebrate! ;) Subscribe to the channel: http://bit.ly/1UZJwqk INGREDIENTS: Turkey Sadia Sage Rosemary Thyme Lavender Butter Black pepper Salt Orange zest Sicilian lemon Garlic Olive oil Onion Carrot Celery Leek Dry white wine (Sauce for brushing) 2 Tablespoons of molasses 1/2 Cup of white wine vinegar Rosemary Thyme Orange peel String 100g Unsalted butter (Potato salad) Baby potatoes Olive oil Leek Onion Carrot Salt Black pepper Pickled red onion Milk mayonnaise Lemon Dijon mustard Parsley Chives (Giblet farofa) Cashew nuts Hazelnut Peanuts Walnuts Brazil nuts White raisins Black raisins Turkey liver Turkey heart Olive oil Salt Bacon Butter Flour cassava Sparkling wine or white wine to hydrate the raisins Parsley Chives Social Networks: / mohindi / mohindi / mohindi [email protected] VIDEOS EVERY TUESDAY AND THURSDAY AT 8PM AND SUNDAY AT 6PM. Team: Direction: Rafael Ribas Filming: Rafael Ribas and Bruno Fiorio Sound: Will Inácio Production: Will Inácio, Maryan Hindi and Flávia Zündt Editing: Marina Alves