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Today I'm going to teach you how to make the classic codfish fritter, crispy on the outside, soft on the inside and full of flavor! ????✨ This recipe is perfect to serve as a starter, snack or even a main course. Simple to prepare and with an incredible result, this fritter is guaranteed to be a success on any occasion. Come with me to learn the step by step and rock the kitchen! Don't forget to like, share and subscribe to Pilotando o Fogão for more delicious recipes. ???? Subscribe and turn on notifications so you don't miss any news! ???? Do you want to master home cooking in a practical way and learn how to generate extra income with irresistible recipes? Have you ever imagined learning how to make pasta, savory pies, pot pies, special sauces, irresistible seasonings, cakes, breads and impressive desserts? ???? Check out our new course now! ???? arthuremarilene.kebook.com.br ???? Follow us on social media: ???? Instagram: / pilotandoreceitas ???? Facebook: / pilotandoreceitas