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Hi, I'm Martin Lacina, fisherman and chef from U Viaduktu bistro! Today I will show you a simple and tasty recipe for pike perch in butter with root vegetables. This dish is ideal for anyone who wants to prepare great fish at home like a pro. I will share with you tips on how to properly prepare zander so that it is tender, juicy and perfectly seasoned with butter and root vegetables. If you like the video, don't forget to LIKE, SUBSCRIBE and hit the BELL so you don't miss out on more delicious recipes! And if you feel like it, visit me in my bistro at U Viaduktu 150, 252 30 Lety – Řevnice. I look forward to your comments and enjoy!