Pasta alla Poverella - 80's Recipe How My Grandma Made It

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Cucina con Simone

Published on Jan 10, 2025
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The recipe alla poverella is a recipe of Campania origin from the first post-war period. From very poor ingredients and from here comes its name, it has a truly delicious flavor that will surprise everyone who tastes it. Ingredients for 2 people 250g of spaghetti 3 eggs 70g of pecorino romano Salt and pepper to taste Extra virgin olive oil to taste #youtube #italianfood #food #italiantaste #pastaitaliana #80s #anni80 #cucina #recipe #spaghetti

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